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RESTAURANT DESIGN
This project was from the spring semester of my Junior year. We were given the existing condition and were tasked with creating a restaurant and bar. The kitchen and restrooms were not in contract. We were given the option to choose an existing client or make up our own. I chose to use an existing company.
3D VIEWS
entry
entry2
long booth
entry
1/10
DOCUMENTS
site analysis
circulation
RCP
site analysis
1/4
FINAL SUBMISSION
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